Ed grew up in beautiful Santa Barbara, attending Santa Barbara High School. Go Dons! He graduated from Cal with a degree in History and played Rugby. Go Bears! He continued his Rugby career in San Diego and went on to play for the USA National Rugby Team. Ed has worked in nearly all facets of the restaurant business, including being an owner/operator. Join Ed for a pint or two in our Westlake Taproom, where he'd be happy to chat about Rugby, history, craft beer, and the Fig Family!
Creative Director Kevin Ashford and Co-Founder Jaime Dietenhofer share what they are looking for in a brand new, well-rounded IPA arriving to our core lineup early next year.read more
Written Nov 02 By Kevin Lara
In preparation for exciting new releases in 2019, Figueroa Mountain travels up to the Pacific Northwest to find the perfect hops. Here's what we found.read more
Written Oct 17 By Kevin Lara